Menu
menu
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Enhancements
- Sautéed Mushrooms - 3
- Sautéed Onions - 3
- Crawfish Cream Sauce - 6
- Grilled Shrimp - 10
- Applewood Smoked Blue Cheese - 7
- Blackened Seasoning - 1
a la carte sides - $3 each
- Mashed Potatoes
- Mashed Sweet Potatoes
- Potato Salad
- Southern-Style Grits
- Fried Green Tomatoes
- Squash and Zucchini
- Broccoli
- Sweet Potato Waffle Fries
- Seasoned Fries
- Mac & Cheese
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Dressings
Ranch, Blue Cheese, Thousand Island, Remoulade, Jenn’s Vinaigrette, Comeback, Caesar, Creamy Feta, Honey Mustard, Augusta Oil and Vinegar. Gluten free option served without bread.
Enhancements
Chicken - 4
Grilled Shrimp - 10
Salmon or Mahi - 12
Sliced Lamb & Beef - 5Augusta Salad NEW!
Originally created for the Masters Championship dinner. Grilled shrimp atop lettuce, tomatoes, parsley, green onion, pita chips, and parmesan cheese, with oil and vinegar dressing and a squeeze of citrus. A portion of proceeds benefit the Mississippi Children’s Museum - 17
House Salad
spring mix with juicy pears, praline bacon, applewood smoked blue cheese & toasted slivered almonds with Jenn’s Vinaigrette - 15
Gyro Salad
chopped romaine lettuce with sliced lamb & beef or grilled chicken, cucumbers, cherry tomatoes, sliced red onions, feta crumbles & Greek seasoning, served with creamy feta dressing. - 15 (sub shrimp for 4)
Chef Salad
spring mix topped with hard-boiled eggs, hickory smoked ham, tomatoes, cucumbers, cheddar & monterey jack cheese - 15
Crawfish Salad
spring mix with fried or sautéed crawfish tails, red onions, roasted red peppers, tomatoes, cheddar, monterey jack cheese & roasted corn - 18
Caesar Salad
romaine lettuce with fresh parmesan cheese tossed in our creamy caesar dressing and served with crostini - 14
Garden Salad
spring mix with cheddar, monterey jack cheese, bacon & tomato w/ your choice of dressing - 14
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Chicken Parm Fries NEW!
our seasoned fries loaded with fried chicken, marinara, alfredo, and mozzarella - 13
Dynamite Shrimp
succulent fried shrimp tossed in our own Dynamite Sauce for a sweet and savory flavor explosion - 13
Georgia Blue Nachos
fresh corn tortilla chips smothered with monterey jack, cheddar cheese, St. Columb’s style red beans & Country Pleasin’ sausage, smooth queso dip, green onions, jalapeños & sour cream - 14
BBQ Nachos
house-made BBQ sauce over slow-roasted pulled pork with mixed cheese, queso, green onions, jalapeños, & sour cream served with fresh corn tortilla chips - 17
Loaded Cheese Fries
home-style fries covered in mixed cheese & applewood smoked bacon, topped with our queso & green onions, served with ranch dipping sauce - 12
Creole Spinach Dip
homemade creamy spinach dip smothered in our famous crawfish cream sauce and served with crostini - 15
Fried Pickles
these hand-battered favorites will be sure to please - 12
Duck Wontons
crispy shells filled with duck, cream cheese, bacon and sweet corn, served with sweet red chili sauce - 15
Turnip Green Bites
our twist on a southern side dish; tender & tasty turnip greens mixed with cheese & applewood smoked bacon bits then rolled in seasoned flour, deep fried & served with honey remoulade - 13
Chicken Wings
your choice of either bone-in or boneless chicken wings tossed in your choice of Buffalo, BBQ, sweet red chili, or our all-new mango habanero sauce - 15
Fried Crawfish Tails
hand-battered crawfish tails served with remoulade - 13
Tres Quesos Dip
three different cheeses melted and blended together, served with white and blue corn tortilla chips - 13
Jenn’s Fried Green Tomatoes
fresh hand-battered green tomatoes served with remoulade - 13
Add our crawfish cream sauce for $6