Blue Plates


Buffet Style or Individually Boxed

Served Tuesday-Friday & Sundays.
One meat, two sides, roll or cornbread with tea for $13. Three sides for $15.
Substitute Red Beans & Rice for your meat for $2. Substitute a salad for two sides.

Tuesday

Meat (Choose 1): Pulled Pork Tacos or Chicken Tacos with chips & queso or Fried Chicken
Sides: Cabbage, Black Eyed Peas, Lima Beans, Broccoli Casserole

Wednesday

Meat (Choose 1): Fried/Grilled Pork Chop or Baked Chicken
Sides: Green Beans, Cole Slaw, Lima Beans, Cream Corn

Thursday

Meat (Choose 1): Fried/Grilled Chicken or Pot Roast
Sides: Green Beans, Cole Slaw, Lima Beans, Cream Corn

Friday

Meat (Choose 1): Dipped Baked Chicken or Fried Catfish
Sides: Green Beans, Cole Slaw, Turnip Greens, Cream Corn

Sunday

Meat (Choose 1): Signature Fried Chicken ($15) or Hamburger Steak w/ mushrooms, onions, & gravy ($17)
Sides: Cabbage, Black Eyed Peas, Turnip Greens, Broccoli Casserole


Everyday Sides

Mashed Potatoes • Mashed Sweet Potatoes • Broccoli • Fried Okra • Chips • Mac & Cheese • Squash And Zucchini • Southern-Style Grits • Rice & Gravy

Tags: catering, order:1