Inside The Landing Southaven

The Landing Southaven

Our open-air bar is a great place to enjoy a beer or cocktail with a view. It’s also the perfect spot to grab a drink while waiting for your table!

Live Music

Appetizers

Dynamite Shrimp

succulent fried shrimp tossed in our own Dynamite Sauce for a sweet and savory flavor explosion • 13

Georgia Blue Nachos

fresh corn tortilla chips smothered with monterey jack, cheddar cheese, St. Columb’s style red beans & Country Pleasin’ sausage, smooth queso dip, green onions, jalapeños & sour cream • 14

BBQ Chicken Nachos

diced grilled chicken with mixed cheese, green onions, jalapeños, and sour cream served with fresh corn tortilla chips and drizzled with BBQ sauce and queso • 17

Loaded Cheese Fries

home-style fries covered in mixed cheese & applewood smoked bacon, topped with our queso & green onions, served with ranch dipping sauce • 12

Creole Spinach Dip

homemade creamy spinach dip smothered in our famous crawfish cream sauce and served with crostini • 15

Fried Pickles

these hand-battered favorites will be sure to please • 12

Duck Wontons

crispy shells filled with duck, cream cheese, bacon and sweet corn, served with sweet red chili sauce • 15

Turnip Green Bites

our twist on a southern side dish; tender & tasty turnip greens mixed with cheese & applewood smoked bacon bits then rolled in seasoned flour, deep fried & served with honey remoulade • 13

Chicken Wings

your choice of either bone-in or boneless chicken wings tossed in your choice of Buffalo, BBQ, sweet red chili, or our all-new mango habanero sauce • 15

Fried Crawfish Tails

hand-battered crawfish tails served with remoulade • 13

Tres Quesos Dip

three different cheeses melted and blended together, served with white and blue corn tortilla chips • 13

Jenn’s Fried Green Tomatoes

fresh hand-battered green tomatoes served with remoulade (add our crawfish cream sauce for $6) • 13

Lotza Mozza

They say size doesn’t matter, unless it’s about cheese sticks! Large, crispy whole-milk logs of mozzarella with unapologetic Southern attitude and a serious melt • 15

Sandwiches

Served w/ your choice of sweet potato waffle fries, seasoned fries, homemade potato chips, or onion strings. Substitute a side salad as your side for $3. All burgers served medium-well.

Dynamite Shrimp Po’Boy

fried shrimp tossed in our sweet and savory Dynamite Sauce, served with lettuce, tomato, and pickle on Gambino’s French bread • 17

Spicy Chicken Sandwich

grilled or fried chicken breast tossed in your choice of buffalo, sweet red chili, or our new mango habanero sauce, with lettuce, tomato, and mayo (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) • 16

Blue’s Burger

hand-crafted angus beef patty with applewood smoked bacon, Havarti cheese, mayo, lettuce, tomato & pickles (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) • 16

Rodeo Burger

the western classic topped with bacon, cheddar cheese, onion strings, & honey chipotle barbecue sauce, with pickle & mayo (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) • 16

Philadelphia Pot Roast Po’Boy

our beloved pot roast, slow-cooked for 16 hours, smothered with brown gravy, mushrooms, Havarti, & onions on Gambino’s French bread • 17

Classic Gyro

your choice of sliced lamb & beef or grilled chicken served on warm pita bread with feta crumbles, tomatoes, lettuce, onion & tzatziki, served with Greek house fries (sub shrimp for $4) • 15

GB Chicken Sandwich

grilled or fried chicken breast with hickory smoked ham, Havarti cheese, lettuce, tomato & mayo • 16

Hodgepodge Po’Boy

pick two of the following: fried jumbo shrimp, fried crawfish, or fried catfish with lettuce, tomato, pickle & remoulade on 10-inch Gambino’s French bread (full catfish add $2, full shrimp add $1) • 17

FGT & Praline BLT

fried green tomatoes and our signature praline pecan bacon with lettuce & mayo on sourdough bread • 14

Blackened Mahi BLT

with our signature praline pecan bacon, lettuce, tomato, and remoulade on sourdough bread • 17

Fajita Chicken Sandwich

our sweet Hawaiian bun topped with mayo, peppers and onions, grilled chicken breast, havarti cheese, and seasoned with a zesty fajita seasoning • 16

Salads

Dressings: Ranch, Blue Cheese, Thousand Island, Remoulade, Jenn’s Vinaigrette, Comeback, Caesar, Creamy Feta, Honey Mustard. Gluten free option served without bread.

House Salad

spring mix with juicy pears, praline pecan bacon, applewood smoked blue cheese & toasted slivered almonds with Jenn’s Vinaigrette • 15

Garden Salad

spring mix with cheddar, monterey jack cheese, bacon & tomato w/ your choice of dressing (add grilled chicken for $5) • 14

Enhancements

  • Chicken $6
  • Grilled Shrimp $10
  • Salmon $11
  • Mahi $10
  • Sliced Lamb & Beef $6

Entrées

Georgia Blue Ribeye

12 oz. cut of USDA certified Hereford corn-fed beef with choice of two sides (broccoli, fries, or mashed potatoes) • Market Price

Surf & Turf Ribeye

grilled over an open flame and seasoned with our house seasoning blend with five grilled shrimp, sautéed broccoli, and cheese-and-bacon-loaded mashed potatoes • Market Price

Bayou Catfish

fried U.S. farm-raised catfish served over corn and cheese grits, tomatoes, okra, and topped with bayou crawfish cream sauce • 22

GB Smothered Chicken

fried or grilled chicken breast topped with shredded queso, mushrooms & sautéed onions, then smothered in our rich brown gravy and served atop garlic mashed potatoes with grilled corn • 20

Chicken Alfredo

grilled chicken & linguine tossed in alfredo sauce • 20

Shrimp Tacos

jumbo grilled or fried shrimp on flour tortillas served with lettuce & fresh corn pico de gallo, tossed in sweet red chili sauce and served with fresh corn tortilla chips and a side of queso • 22

Mahi Tacos

blackened mahi on flour tortillas with lettuce and pico de gallo tossed in our Dynamite Sauce, served with fresh corn tortilla chips and a side of queso • 22

GB5

a guaranteed “happy plate!” Golden-fried or grilled chicken breast served on a bed of rice, covered in our GB queso and served with tortilla chips • 16

Duck and Sausage Gumbo

served over potato salad... that’s right: potato salad! This close-kept Louisiana secret of adding a little cool creaminess to your hot gumbo! (We will reluctantly substitute rice if you’re not feeling adventurous) • Cup 10 · Bowl 17

Red Beans & Rice

St. Columb’s style, award-winning recipe with Country Pleasin’ sausage & served with Gambino’s French bread crostini, garnished with green onion (gluten free option served without crostini). Add red onion, cheese, jalapeños, or sour cream for 0.75 each • Cup 10 · Bowl 17

Wine

House Wines

  • Sparkling Glass 8 • Bottle 30
  • Prosecco Glass 11 • Bottle 45
  • Rosé Glass 10 • Bottle 38
  • Riesling Glass 10 • Bottle 38
  • Pinot Grigio Glass 10 • Bottle 38
  • Sauvignon Blanc Glass 10 • Bottle 38
  • Chardonnay Glass 10 • Bottle 38
  • Pinot Noir Glass 10 • Bottle 38
  • Red Blend Glass 10 • Bottle 38
  • Merlot Glass 10 • Bottle 38
  • Cabernet Sauvignon Glass 10 • Bottle 38

Cocktails

Pictured: The Strawberry Lemon Drop Martini

Classic Margarita

fresh lime, smooth tequila, and orange liqueur shaken ice-cold and served with a salted rim. Clean, crisp, and built the right way • 10

Hugo Spritz

the crisp flavors of sparkling wine and elderflower with fresh mint and soda water • 10

Strawberry Lemon Drop Martini

strawberry vodka, house-made lemon sour, strawberry purée & simple syrup garnished with a strawberry and a sugared rim • 10

Georgia Peach

Mississippi meets Georgia for a classic southern cocktail! GB Vodka and Peach Schnapps with a splash of Coke • 10

Georgia Mule

our take on a Moscow Mule with ginger beer, mint and GB Vodka – or make it a Kentucky mule with GB Bourbon or a Mexican Mule with Georgia Azul Tequila • 10

Mojito

the classic Cuban cocktail made with white rum, fresh lime, sugar, soda water, and mint • 10

Hawaiian Kick

GB Vodka, Southern Comfort, Amaretto, pineapple and orange juices, with a squeeze of lime and a splash of grenadine • 10

The Gallows Old Fashioned

GB Bourbon, simple syrup, Angostura Bitters, Regan’s Orange Bitters • 10

Beer

The lineup of bottled and draft beer is different at each location. Choose yours:

18% gratuity added to parties of 6 or more. Walk-in parties of 10 or more will be served as one check.

Allergy Warning: Please alert your server to any allergies before placing your order. Please be advised that all of our foods are prepared in a common kitchen and that we cannot guarantee that cross-contact with other allergens will not occur.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you are pregnant or have certain medical conditions.