The Landing Southaven
Enjoy appetizers, sandwiches and drinks in our open-air bar upstairs. Reserved for customers 18 and over.
Chicken Parm Fries NEW!
our seasoned fries loaded with fried chicken, marinara, alfredo, and mozzarella - 13
Dynamite Shrimp
succulent fried shrimp tossed in our own Dynamite Sauce for a sweet and savory flavor explosion - 13
Georgia Blue Nachos
fresh corn tortilla chips smothered with monterey jack, cheddar cheese, St. Columb’s style red beans & Country Pleasin’ sausage, smooth queso dip, green onions, jalapeños & sour cream - 14
BBQ Nachos
house-made BBQ sauce over slow-roasted pulled pork with mixed cheese, queso, green onions, jalapeños, and sour cream served with fresh corn tortilla chips - 17
Loaded Cheese Fries
home-style fries covered in mixed cheese & applewood smoked bacon, topped with our queso & green onions, served with ranch dipping sauce - 12
Creole Spinach Dip
homemade creamy spinach dip smothered in our famous crawfish cream sauce and served with crostini - 15
Fried Pickles
these hand-battered favorites will be sure to please - 12
Duck Wontons
crispy shells filled with duck, cream cheese, bacon and sweet corn, served with sweet red chili sauce - 15
Turnip Green Bites
our twist on a southern side dish; tender & tasty turnip greens mixed with cheese & applewood smoked bacon bits then rolled in seasoned flour, deep fried & served with honey remoulade - 13
Chicken Wings
your choice of either bone-in or boneless chicken wings tossed in your choice of Buffalo, BBQ, sweet red chili, or our all-new mango habanero sauce - 15
Fried Crawfish Tails
hand-battered crawfish tails served with remoulade - 13
Tres Quesos Dip
three different cheeses melted and blended together, served with white and blue corn tortilla chips - 13
Jenn’s Fried Green Tomatoes
fresh hand-battered green tomatoes served with remoulade - 13
Add our crawfish cream sauce for $6
Served w/ your choice of sweet potato waffle fries, seasoned fries, homemade potato chips, or onion strings. Substitute a side salad as your side for 3. All burgers served medium-well.
Pulled Pork Sandwich Landing Exclusive
slow-roasted pulled pork with BBQ sauce, topped with onion strings on your choice of bun • $16
Surf & Turf Burger NEW!
fresh angus beef patty topped with Havarti cheese, shrimp, Cajun alfredo sauce, lettuce, tomato, and mayo (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) - 16
Dynamite Shrimp Po-Boy NEW!
fried shrimp tossed in our sweet and savory Dynamite Sauce, served with lettuce, tomato, and pickle on Gambino’s French bread - 17
Spicy Chicken Sandwich NEW!
grilled or fried chicken breast tossed in your choice of buffalo, sweet red chili, or our new mango habanero sauce, with lettuce, tomato, and mayo (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) - 16
Blue’s Burger
hand-crafted angus beef patty with applewood smoked bacon, Havarti cheese, mayo, lettuce, tomato & pickles (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) - 16
Rodeo Burger
the western classic topped with bacon, cheddar cheese, onion strings, & honey chipotle barbecue sauce, with pickle & mayo (served on your choice of brioche burger bun, sourdough, or Hawaiian sweet bun) - 16
Philadelphia Pot Roast Po-Boy
our beloved pot roast, slow-cooked for 16 hours, smothered with brown gravy, mushrooms, Havarti, & onions on Gambino’s French bread - 17
Classic Gyro
your choice of sliced lamb & beef or grilled chicken served on warm pita bread with feta crumbles, tomatoes, lettuce, onion & tzatziki, served with Greek house fries - 15 (sub shrimp for $4)
GB Chicken Sandwich
grilled or fried chicken breast with hickory smoked ham, Havarti cheese, lettuce, tomato & mayo - 16
Hodge Podge PoBoy
pick two of the following: fried jumbo shrimp, fried crawfish, or fried catfish with lettuce, tomato, pickle & remoulade on 10-inch Gambino’s French bread (full catfish add $2, full shrimp add $1) - 17
FGT & Praline BLT
fried green tomatoes and our signature praline pecan bacon with lettuce & mayo on sourdough bread - 14
Dressings
Ranch, Blue Cheese, Thousand Island, Remoulade, Jenn’s Vinaigrette, Comeback, Caesar, Creamy Feta, Honey Mustard, Augusta Oil and Vinegar. Gluten free option served without bread.
Enhancements
Chicken - 4
Grilled Shrimp - 10
Salmon or Mahi - 12
Sliced Lamb & Beef - 5
House Salad
spring mix with juicy pears, praline pecan bacon, applewood smoked blue cheese & toasted slivered almonds with Jenn’s Vinaigrette - 15
Garden Salad
spring mix with cheddar, monterey jack cheese, bacon & tomato w/ your choice of dressing - 14
Bayou Catfish
fried U.S. farm-raised catfish served over corn and cheese grits, tomatoes, okra, and topped with bayou crawfish cream sauce - 22
GB Smothered Chicken
fried or grilled chicken breast topped with shredded queso, mushrooms & sautéed onions, then smothered in our rich brown gravy and served atop garlic mashed potatoes with grilled corn - 20
Shrimp Tacos
jumbo grilled or fried shrimp on flour tortillas served with lettuce & fresh corn pico de gallo, tossed in sweet red chili sauce and served with fresh corn tortilla chips and a side of queso - 22
Mahi Tacos
blackened mahi on flour tortillas with lettuce and pico de gallo tossed in our Dynamite Sauce, served with fresh corn tortilla chips and a side of queso - 22
GB5
a guaranteed “happy plate!” Golden-fried or grilled chicken breast served on a bed of rice, covered in our GB queso and served with tortilla chips - 16
Duck and Sausage Gumbo NEW!
served over potato salad... that’s right: potato salad! This close-kept Louisiana secret of adding a little cool creaminess to your hot gumbo! (We will reluctantly substitute rice if you’re not feeling adventurous) - Cup 10 - Bowl 17
Red Beans & Rice
St. Columb’s style, award-winning recipe with Country Pleasin' sausage & served with Gambino’s French bread crostini, garnished with green onion (gluten free option served without crostini) - Cup 10 - Bowl 17
Add red onion, cheese, jalapeños, or sour cream for 0.75 each
Rosé & Bubbles Glass / Bottle
- La Marca, Prosecco, Italy - 11.5 / 43
- Prophecy, Rosé, France - 9.5 / 35
- Miraval Studio by Miraval Rosé, France - 13.5/ 51
White Wine
- Chateau Ste. Michelle, Riesling, Washington - 9.5 / 35
- Whitehaven, Sauvignon Blanc, New Zealand - 12.5 / 47
- Ecco Domani, Pinot Grigio, Italy - 9.5 / 35
- Maso Canali, Pinot Grigio, Trentino, Italy - 12.5 / 47
- Edna Valley, Chardonnay, California - 9.5 / 35
- Kendall Jackson, Chardonnay, California - 11.5 / 43
- Sonoma Cutrer, Chardonnay, Russian River Valley - 14.5 / 55
Red Wine
- Mirassou, Pinot Noir, CA - 9.5 / 35
- Meiomi, Pinot Noir, CA - 14.5 / 55
- Boen, Pinot Noir, Russian River Valley, CA - / 70
- Apothic Red, Winemakers Blend, CA - 10.5 / 39
- Conundrum, Red Blend, CA - / 55
- Duckhorn “Decoy,” Merlot, Sonoma County, CA - / 57
- Josh Cellars, Cabernet Sauvignon, CA - 9.5 / 35
- Louis M Martini, Cabernet Sauvignon, Sonoma Coast - 13.5 / 51
- Wente, “Charles Wetmore,” Cabernet Sauvignon, Livermore Valley, CA - / 67
- Bonanza, Cabernet Sauvignon, Napa Valley, CA - / 60
Fire & Ice Cucumber Margarita NEW!
A spicy Cajun-rimmed ‘rita with cucumber jalapeño tequila, Grand Marnier, lemon, and lime - 11
Cookies n’ Cream Martini NEW!
Dough Ball whiskey with chocolate, cream, and an Oreo crumb rim - 11
Strawberry Lemon Drop Martini
Three Olives Strawberry Vodka, house-made lemon sour, strawberry purée & simple syrup garnished with a strawberry & a sugared rim - 10
Hawaiian Kick
GB Vodka, Southern Comfort, Amaretto, pineapple & orange juices, a squeeze of lime and a splash of grenadine - 10
Top Shelf GB Margarita
Ultra smooth margarita made with our very own Georgia Azul Tequila, Grand Marnier and Blue Curaçao - 11
Georgia Peach
Mississippi meets Georgia for a classic southern cocktail! GB Vodka and Peach Schnapps with a splash of Coke - 10
The Gallows Old Fashioned
GB Bourbon, simple syrup, Angostura Bitters, Regan’s Orange Bitters - 10
Draft
Ace Pineapple
Crosstown Vision Board Sour Draft
Ghost River Aqua Mane
Grind City Thaddeus
Grind City Poppy's Pils
Michelob Ultra
Parish Canebreak
Sweet Water Half-a-Gummie IPA
Bottle
Abita Purple Haze
Abita Turbo
Angry Orchard
Bud Light
Budweiser
Coors Light
Corona
Corona Light
Corona Premier
Dos Equis
Guinness
Heineken
High Noon (rotating flavors)
Michelob Ultra
Miller Lite
Modelo
NUTRL (rotating flavors)
Grind City Thaddeus
Grind City The Godhopper
Yuengling Lager
APPETIZER
Broccoli Casserole Bites
broccoli, rice and cheese hand rolled, battered, and deep fried,served with spicy ranch - 12
SCRAMBLES
Served with toast and fresh fruit
Farmers
mushrooms, red onions, green peppers, diced potatoes, and mixed cheese scrambled with eggs - 14.5
Lumberjack
smoked sausage, bacon, red onions, diced potatoes, and mixed cheese scrambled with eggs - 14.5Ham & Tater
smoked ham, diced potatoes, green onions, and mixed cheese scrambled with eggs - 13.5
Three Cheese
cheddar, parmesan, and mozzarella scrambled with eggs - 12
GEORGIA'S BENEDICT
Served with toast and fresh fruit
Smoked Sausage, Bacon, or Ham
poached egg on an English muffin topped with your choice of traditional or Cajun hollandaise - 15ENTRÉES
Served with toast and your choice of potatoes or fruit
Grilled Porker
two eggs and a grilled pork chop with a side - 15
Sunrise Burger
fried egg atop an 8 oz. hamburger patty with melted cheddar on your choice of bun - 15
Classic Breakfast
two eggs with either bacon or smoked sausage and a side - 12
Classic HAMburger
ham, fried egg, and cheddar on an 8 oz. hamburger patty on your choice of bun - 16
GOOD MORNING SWEET TOOTH
White Chocolate French Toast
our famous bread pudding cut into French toast sticks, deep fried and dusted with powdered sugar and served with warm syrup - 10
GB Beignets
crispy, light New Orleans-style mini beignets made with croissant dough, topped with powdered sugar and served with white chocolate ganache - 10
GOOD MORNING COCKTAILS
Bloody Mary
start your day with a brunch classic made with GB Vodka - 10
Espresso Martini
GB Vodka and Kahlua with cold brew coffee and a splash of simple syrup - 10
Mimosa
rise and shine with some crisp champagne and a splash of OJ - 8
Breakfast Shot
GB Bourbon, butterscotch Schnapps, orange juice, and a slice of praline bacon - 10
Á LA CARTE
Bacon (2 slices) $3
Sausage $2
Hot Shaved Ham $2.50
Pork Chop $6
Fruit Cup $3
Diced Potatoes $3
Toast (2 pieces) $1.25
English Muffin $1.50
Eggs (2 eggs scrambled, fried, or sunny side up) $4