Dynamite Shrimp

succulent fried shrimp tossed in our own Dynamite Sauce for a sweet and savory flavor explosion - 11.49

Georgia Blue Nachos

fresh corn tortilla chips smothered with monterey jack, cheddar cheese, St. Columb’s style red beans & Country Pleasin’ sausage, smooth queso dip, green onions, jalapeños & sour cream - 12.49

BBQ Nachos

house-made BBQ sauce over slow-roasted pulled pork with mixed cheese, queso, green onions, jalapeños, & sour cream served with fresh corn tortilla chips - 15.49

Gyro Nachos

it’s a little bit Greek and a little bit “Blue.” Pita chips, queso, sliced lamb & beef, diced tomatoes, red onion, feta cheese crumbles and tzatziki sauce - 13.49

Loaded Cheese Fries

home-style fries covered in mixed cheese & applewood smoked bacon, topped with our queso & green onions, served with ranch dipping sauce - 10.49

Creole Spinach Dip

homemade creamy spinach dip smothered in our famous crawfish cream sauce and served with crostini - 13.49

Fried Pickles

these hand-battered favorites will be sure to please - 10.49

Turnip Green Bites

our twist on a southern side dish; tender & tasty turnip greens mixed with cheese & applewood smoked bacon bits then rolled in seasoned flour, deep fried & served with honey remoulade - 10.99

Boneless Wings

ten fried boneless wings, served with your choice of hot sauce, BBQ sauce, or Sweet Red Chili sauce - 12.49

Bayou Bites

golden-fried savory fritters stuffed full of crawfish tails, cheddar-jack cheese, roasted corn & roasted red bell peppers, paired with our homemade comeback sauce for dipping! - 10.99

Fried Crawfish Tails

hand-battered crawfish tails served with remoulade - 10.99

Tres Quesos Dip

three different cheeses melted and blended together, served with white and blue corn tortilla chips - 11.49

Jenn’s Fried Green Tomatoes

fresh hand-battered green tomatoes served with remoulade - 11.49

Add our crawfish cream sauce for 5.99



Ranch, Blue Cheese, Thousand Island, Remoulade, Jenn’s Vinaigrette, Comeback, Caesar, Creamy Feta, Honey Mustard. Gluten free option served without bread.


Chicken - 3.99
Salmon, Shrimp, or Mahi - 6.99
Sliced Lamb & Beef - 5.99

House Salad

spring mix with juicy pears, praline bacon, applewood smoked blue cheese & toasted slivered almonds with Jenn’s Vinaigrette - 13.49

Gyro Salad

chopped romaine lettuce with sliced lamb & beef or grilled chicken, cucumbers, cherry tomatoes, sliced red onions, feta crumbles & Greek seasoning, served with creamy feta dressing. (sub shrimp for 3.99) - 13.49

Chef Salad

spring mix topped with hard-boiled eggs, hickory smoked ham, tomatoes, cucumbers, cheddar & monterey jack cheese - 13.49

Wedge Salad

iceberg wedge with finely chopped red & green onions, applewood smoked blue cheese, cherry tomatoes & praline bacon, served with ranch dressing - 12.49

Crawfish Salad

spring mix with fried or sautéed crawfish tails, red onions, roasted red peppers, tomatoes, cheddar, monterey jack cheese & roasted corn - 15.49

Caesar Salad

romaine lettuce with fresh parmesan cheese tossed in our creamy caesar dressing and served with crostini - 12.49

Garden Salad

spring mix with cheddar, monterey jack cheese, bacon & tomato w/ your choice of dressing - 12.49


Add a side House, Garden, or Caesar salad for 3.99

Georgia Blue Shrimp & Grits

savory jumbo shrimp sautéed with applewood smoked bacon, onions, tomatoes & a sweet garlic corn cream sauce on top of our roasted corn & cheese grits - 21.49

Crawfish Crepes

hand-made crepes stuffed with a creamy cheese and onion mixture, topped with crawfish and white wine reduction - 15.49

Atlantic Salmon

grilled salmon served with local roasted corn grits, seasonal vegetables & roasted red pepper sauce - 18.49

The Mardi Gras

fresh Cajun mahi grilled to perfection and served on garlic mashed potatoes, sautéed spinach & diced tomatoes, topped with crawfish Mardi Gras Sauce - 20.49

Georgia Blue Grilled Chicken

with hickory smoked ham, Havarti cheese, Vardaman sweet potatoes & seasonal vegetables - 16.49


a guaranteed “happy plate!” Golden-fried or grilled chicken breast served on a bed of rice, covered in our GB queso and served with tortilla chips - 13.99

Genna Benna's Chicken Strips

fried or grilled chicken tenderloins served with honey mustard - 13.49

Bayou Catfish

fried Heartland catfish served over corn & cheese grits, tomatoes, okra, and topped with bayou crawfish cream sauce - 19.49

Shrimp Tacos

jumbo grilled or fried shrimp on flour tortillas served with lettuce & fresh corn pico de gallo, tossed in sweet red chili sauce and served with fresh corn tortilla chips and a side of queso - 19.49

GB Smothered Chicken

fried or grilled chicken breast topped with shredded queso, mushrooms & sautéed onions, then smothered in our rich brown gravy and served atop garlic mashed potatoes with grilled corn - 17.99

Mahi Tacos

blackened mahi on flour tortillas with lettuce and pico de gallo tossed in our Dynamite Sauce, served with fresh corn tortilla chips and a side of queso - 19.49

Red Beans & Rice

St. Columb’s style, award-winning recipe with Country Pleasin' sausage & served with Gambino’s French bread crostini, garnished with green onion (gluten free option served without crostini) - Cup 8.49 - Bowl 15.49

Add red onion, cheese, jalapeños, or sour cream for 0.75


  • Sautéed Mushrooms - 2.99
  • Sautéed Onions - 2.99
  • Crawfish Cream Sauce - 5.99
  • Grilled Shrimp - 6.99
  • Applewood Smoked Blue Cheese - 2.99
  • Blackened Seasoning - 1.50

a la carte sides - $3 each

  • Mashed Potatoes
  • Mashed Sweet Potatoes
  • Southern-Style Grits
  • Fried Green Tomatoes
  • Squash and Zucchini
  • Broccoli
  • Sweet Potato Fries
  • House Fries


All pastas served with toasted French bread & topped with parmesan & parsley.
Add a side salad for 3.99. Add extra pasta sauce for 2.00.

Seafood Linguine

jumbo shrimp, crawfish & linguine tossed in cajun alfredo with tomatoes & onions - 20.49

Creole Pasta

a GB twist on an old favorite! Crawfish, shrimp & penne pasta mixed into our creamy creole cheese sauce - 17.49

Chicken Parmesan

chicken breast smothered in alfredo sauce & topped with mozzarella, served on linguine noodles tossed in our scratch-made marinara sauce - 18.49

Shrimp & Fried Chicken Ziti

our southern take on an Italian classic, with shrimp, bacon, fried chicken, roasted red peppers, onions & penne pasta tossed in a delicious lobster cream sauce, topped with fresh melted mozzarella cheese - 17.99

Vegetarian Pasta

our freshest local vegetables and linguine tossed in our own garlic infused olive oil - 15.99

Chicken Alfredo

grilled chicken & linguine tossed in alfredo sauce - 17.49


Served w/ your choice of sweet potato fries, home-style fries, homemade potato chips, or onion strings.
Substitute a side salad as your side for 2.99. All burgers served medium-well.

Blue’s Burger

hand-crafted angus beef patty with applewood smoked bacon, Havarti cheese, mayo, lettuce, tomato & pickles (served on your choice of split top burger bun, sourdough, or Hawaiian sweet bun) - 13.99

Rodeo Burger

the western classic topped with bacon, cheddar cheese, onion strings, & honey chipotle barbecue sauce, with pickle & mayo (served on your choice of split top burger bun, sourdough, or Hawaiian sweet bun) - 13.99

Philadelphia Pot Roast Po-Boy

our beloved pot roast, slow-cooked for 16 hours, smothered with brown gravy, mushrooms, Havarti, & onions on Gambino’s French bread - 14.49

Classic Gyro

your choice of sliced lamb & beef or grilled chicken served on warm pita bread with feta crumbles, tomatoes, lettuce, onion & tzatziki, served with Greek house fries - 13.49
(sub shrimp for $3.99)

GB Chicken Sandwich

grilled or fried chicken breast with hickory smoked ham, havarti cheese, lettuce, tomato & mayo - 13.99

Hodge Podge PoBoy

pick two of the following: fried jumbo shrimp, fried crawfish, or fried catfish with lettuce, tomato, pickle & remoulade on 10-inch Gambino’s French bread (full catfish add $2, full shrimp add $1) - 15.49

Mahi Sandwich

grilled mahi with avocado, lettuce and tomato on grilled sourdough with remoulade - 15.49

FGT & Praline BLT

fried green tomatoes and our signature praline bacon with lettuce & mayo on sourdough bread - 12.49


Blue’s Burger Sliders

Angus beef patty with applewood smoked bacon, Havarti cheese, mayo, lettuce, tomato & pickles on two toasted slider buns - 13.99

Rodeo Burger Sliders

western classic topped with bacon, cheddar cheese, onion strings, & BBQ sauce, with pickles & mayo on two toasted slider buns - 13.99

Gyro Sliders

two sliders of sliced lamb & beef or grilled chicken, tzatziki sauce, feta crumbles, lettuce, tomato & onion served with Greek house fries - 13.99

Pulled Pork Sliders

slow-roasted pulled pork with BBQ sauce, topped with onion strings on two toasted slider buns - 13.99

Chicken Filet Sliders

two fried chicken sliders served with honey mustard and pickles on two toasted slider buns - 13.99


Rosé & Bubbles

  • Prophecy, Rosé, France - 8 / 30
  • LaMarca, Prosecco, Italy - 10.5

White Wine

  • Kung Fu Girl, Riesling, Columbia Valley, Washington - 8 / 30
  • Darkhorse, Sauvignon Blanc, California - 6 / 22
  • Darkhorse, Pinot Grigio, California - 6 / 22
  • Ecco Domani, Pinot Grigio, Italy - 8 / 30
  • A to Z, Pinot Gris, Oregon - 12 / 46
  • Darkhorse, Chardonnay, California - 6 / 22
  • J Lohr, Chardonnay, California - 9 / 34
  • Kendall Jackson, Chardonnay, California - 10 / 38

Red Wine

  • Darkhorse, Pinot Noir, California - 6 / 22
  • Leese-Fitch, Pinot Noir, California - 8 / 30
  • Meiomi, Pinot Noir, California - 13 / 50
  • Little Black Dress, Merlot, California - 7 / 26
  • Avatar, Malbec, Argentina - 9 / 34
  • Babylonstoren Babel, Red Blend, South Africa - 10 / 38 
  • Alain Jaume, Ventoux “Les Gelinottes”, France - 9 / 34
  • 19 Crimes, Red Blend, Australia - 7 / 26
  • Darkhorse, Cabernet Sauvignon, California - 6 / 22
  • 19 Crimes, Cabernet Sauvignon, Australia - 7 / 26
  • Josh Cellars, Cabernet Sauvignon, California - 8 / 30

Signature Cocktails

Tupelo Honey

GB Bourbon sweetened with a little honey and a splash of orange juice served on the rocks - 9

Uptown Sour

beautiful layers and contrasting flavors made from GB Bourbon, merlot, and sweet & sour - 9

White Peach Sangria

white wine with peach, mint leaves and sinfully smooth GB Vodka - 9 

Georgia “Blue” Margarita

margarita made with Jose Cuervo Silver Tequila, Triple Sec and Blue Curaçao that takes your blues away! - 8

Strawberry Lemon Drop Martini

Three Olives Strawberry Vodka, house made lemon sour, strawberry puree & simple syrup garnished with a strawberry & a sugared rim - 9

Hawaiian Kick

Crown Russe Vodka, Southern Comfort, Amaretto, pineapple & orange juices, a squeeze of lime and a splash of grenadine - 9

Drink Specials

Ask about our daily Happy Hour!


  • Budweiser
  • Bud Light
  • Corona
  • Corona Premier
  • Coors Light
  • Heineken
  • Miller Lite
  • Michelob Ultra
  • PBR
  • Yuengling Lager
  • Guiness
  • Sam Adams
  • Shiner Bock
  • Sierra Nevada
  • Abita Purple Haze
  • Abita Amber
  • Chimay Red


Fat Boy a la Mode

giant hot fudge chocolate chip brownie served warm, topped with vanilla ice cream, chocolate syrup, caramel sauce, and chocolate chips - 8.49

GB Donut

scratch-made white chocolate bread pudding covered in cinnamon-sugar & lightly fried, topped with vanilla ice cream, chocolate & caramel syrup - 9.99

White Chocolate Bread Pudding

made from scratch and topped with créme anglaise - 8.49


pecan, peach or berry - 6.49

Blue Plate

Served Tuesday–Friday & Sundays from 11am-4pm. One meat and two sides with a drink for $11.95. Add a third side for $2. Substitute a cup of Red Beans & Rice for your meat for $2. Substitute a salad for two sides.


Entrees: Pulled Pork Tacos or Chicken Tacos with chips & queso, or Fried Chicken, 
Sides: Cabbage • Black Eyed Peas • Lima Beans • Broccoli Casserole


Entrees: Fried Pork Chop or Baked Chicken
Sides: Green Beans • Cole Slaw • Lima Beans • Cream Corn


Entrees: Fried Chicken or Pot Roast
Sides: Green Beans • Cole Slaw • Lima Beans • Cream Corn


Entrees: Dipped Baked Chicken or Fried Catfish
Sides: Green Beans • Cole Slaw • Turnip Greens • Cream Corn


Entrees: Signature Fried Chicken with Gravy (12.95) or Hamburger Steak (15.95)
Sides: Cabbage • Black Eyed Peas • Turnip Greens • Broccoli Casserole

Everyday Sides

  • Mashed Potatoes
  • Mashed Sweet Potatoes
  • Broccoli
  • Southern-Style Grits
  • Fried Green Tomatoes
  • Mac And Cheese
  • Squash And Zucchini
  • Fried Okra
  • Rice & Gravy
  • Chips
  • Sweet Potato Fries
  • Sidewinder Fries


Available for kids 10 and Under.


Sub vegetable of the day instead of fries or chips. Ask your server for today's vegetable.

GB Chicken Bites

six all-white meat nuggets with fries or chips - 5.95

Mini Corn Dogs

with fries or chips - 5.95

Mini Georgia Blue Burger

(served with cheese, mayo, or ketchup) with fries or chips - 5.95

Genna-Genna’s Chicken Dinner

two meaty strips (grilled or fried) served with fries or chips - 5.95

Grilled Cheese

with fries or chips - 5.95

Mac n’ Cheese

with fries or chips - 5.95

Kid’s Alfredo

fettuccine alfredo / Add chicken for extra - 5.95


8” handmade pizza. Choose either mozzarella cheese or pepperoni - 6.95


Soda or Tea

Shirley Temple


Ice Cream!

Scoop of ice cream with meal for just $1.50

18% gratuity added to parties of 6 or more.
Walk-in parties of 10 or more will be served as one check.

Allergy warning: please alert us to any allergies you may have prior to placing your order. Please be advised that all of our foods are prepared in a common kitchen and that we cannot guarantee that cross-contact with other allergens will not occur.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you are pregnant or have certain medical conditions.