Served Sunday–Friday from 11am-4pm. One meat and two sides with a drink for $10.95. Add a third side for $2. Substitute a cup of Red Beans & Rice for your meat for $2. Substitute a salad for two sides.
Monday:
Baked Chicken or Fried Chicken
Sides: Cabbage • Black Eyed Peas • Turnip Greens • Broccoli Casserole
Tuesday:
Fried Chicken, Pulled Pork Tacos, or Chicken Tacos
Sides: Cabbage • Black Eyed Peas • Lima Beans • Broccoli Casserole
Wednesday:
Fried Pork Chop or Chicken Spaghetti
Sides: Green Beans • Cole Slaw • Lima Beans • Cream Corn
Thursday:
Fried Chicken or Lasagna
Sides: Green Beans • Cole Slaw • Lima Beans • Cream Corn
Friday:
Dipped Baked Chicken or Fried Catfish
Sides: Green Beans • Cole Slaw • Turnip Greens • Cream Corn
Sunday:
Signature Fried Chicken with Gravy (12.95) or Grilled Pork Tenderloin (15.95)
Sides: Cabbage • Black Eyed Peas • Turnip Greens • Broccoli Casserole